Food that carries a retreat, made from what grows here.
Based in the Algarve, we cater retreats with menus planned to nourish rather than impress — wholesome food that supports what your guests came here to do.
We work with organisers well before the first arrival: the number of guests, the shape of the days, and where the meals fall around the schedule.
Dietary needs
Vegetarian, vegan and special dietary accommodations are our speciality, planned into the menu rather than added to it.
Local and seasonal
Fresh, locally sourced produce from the same markets we shop for private dinners.
Breakfast to dinner
Breakfast, brunch, lunch, dinner and snacks, in any combination the retreat needs.
Planned with the organiser
Menus and timings agreed with whoever is running the retreat, well ahead of the first day.
Tell us about your retreat and we'll build the menus around the days you've planned.